
Budapest🇭🇺 · May 2023
The creator shares the tasting menu at Costes Restaurant in Budapest (Michelin-starred fine dining), noting it cost about 500 shekels per person — 47,990 HUF, or 71,990 HUF with wine pairing — not including drinks and tip.
Menu Scallop Carpaccio, Caviar, Citrus Barnabás, Hárslevelű 2017, Hungary — Beluga Lentil Salad, Wasabi, Radish, "Foie Gras Snow" Sándor Zsolt, Rostos 2021, Hungary — Lobster Ravioli, Kohlrabi, Clementine Paulus Rácz Jenő Grand Cuvée, 2020 ÁR: 47.990 FT / PRICE: 47.990 HUF COSTES RESTAURANT Beef Tongue, Parsnip, Williams Pear, Garam masala, Hazelnut Bősz Adrián Kadarka 2013, Hungary — Mangalica Loin, Confit Carrot, Ugandan Vanilla, Onion Tart St. Donát Magma Kékfrankos 2016, Hungary — Chocolate, Sea Buckthorn, Pear, Beetroot Juliet Victor, Szamorodni 2017, Hungary BORPÁROSÍTÁSSAL: 71.990 FT WITH WINE PAIRING: 71.990 HUF ארוחת טעימות עלתה כ500 שקלים לאדם, לא כולל שתייה וטיפ