
Firenze 2 · Dec 2024
A market stall in Piazza Santo Spirito, Florence, piled with Tuscan and Sardinian cheeses (pecorino Fiore Sardo) and cured meats like soprassata and guanciale toscano — shown admiringly as a local food find.
SOPRASSATA PORCH NON CARNE NON ITALIA SOPRASSATA «CHIOCCIOLO» COSTA TESTA PECORINO' SHEEP CHEESE FIORE SARDO SBRICIOLO GUANCIALE TOSCANO Piazza Santo Spirito